Expertly crafted, just for you.
Rich Fairtrade espresso. Sweet, buttery caramel syrup. Foamy steamed milk topped with decadent chocolate sprinkles. The combinations for your perfect drink are endless. Discover our complete lineup of signature drinks and try something new. Or stay faithful to an old classic.
March 4, 2010
The original coffeehouse classic. A shot or two of 100% Fairtrade certified espresso in a small amount of steamed milk, with a deep layer of foam. Great to experiment with: add extra shots, some soy milk perhaps or even a flavoured syrup.
March 4, 2010
What brings our 100% Fairtrade espresso to life more than a simple americano? Our dark roasted espresso coffee beans from Latin America and Asia / Pacific produce a rich and caramelly sweetness.
Every latte, cappuccino and americano coffee we hand-craft for you at Starbucks is made with 100% Fairtrade certified coffee. Learn more at Fairtrade.org.uk
January 16, 2010
Inspired by our regulars in Soho, and brought to you by our expert baristas. A short, intense and velvety coffee made with two shots of 100% Fairtrade certified espresso and topped with creamy, stretched and spun whole milk.
January 15, 2010
100% Fairtrade certified espresso in a small amount of steamed milk, with a deep layer of foam.
January 15, 2010
100% Fairtrade certified espresso combined with mocha syrup and steamed milk, topped with whipped cream.
January 15, 2010
100% Fairtrade certified espresso complemented with white chocolate syrup and steamed milk, topped with whipped cream.
January 15, 2010
A mix of vanilla flavour and steamed milk, marked with 100% Fairtrade certified espresso and topped with foam and caramel sauce. Try a skimmed milk Tall Caramel Macchiato with sugar-free vanilla syrup – still delicious and only 102 calories.
January 14, 2010
A shot of 100% Fairtrade certified espresso with a rich flavour and caramel-like sweetness. Learn more at www.Starbucks.com/ProudToSupportFairtrade