Espresso

January 14, 2010

EspressoSmooth and versatile Fairtrade espresso is the very heart and soul of Starbucks. Its rich flavour, lingering aroma and caramelly sweetness make it the perfect foundation for lattes, cappuccinos and all our espresso-based beverages. But you can also enjoy it all by itself – indeed, that might be the best way to discover its nuances. Learn more about Fairtrade espresso at www.Starbucks.com/ProudToSupportFairtrade

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2 Responses to “Espresso”

  1. Paul Says:

    Double espresso macchiato is my personal preference.

  2. Liz Says:

    I have been in the USA and introduced to tall triple shot Americano and Javachip frappuccino. Do they exist in the UK?

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